Calolea Arbosana Olive Oil

Choose a recent, clearly dated release when you want the most vivid expression of its aromas and flavour.

Higher-phenol oils often suit customers who enjoy assertive bitterness and peppery pungency, and phenols can contribute to oxidative stability.

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

A release listing one cultivar is useful when you want to explore that variety's typical character.