Calabrese Arbequina

Name: Calabrese Arbequina
Brand: calabrese
Price: 47.5 USD
Availability: InStock

2024 release 3 releases on record

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Arbequina Monovarietal

This premium Arbequina Extra Virgin Olive Oil from Calabrese showcases the delicate characteristics of the renowned Arbequina variety. Cold-extracted from olives grown in the sun-drenched vineyards of Paso Robles, California, this oil displays a mild, fruity profile with subtle sweetness and low bitterness. The light, smooth texture makes it ideal for drizzling over fresh salads, grilled vegetables, and crusty breads. Packaged in a convenient 2-litre tin, this limited harvest offers excellent value for those seeking a versatile, everyday extra virgin olive oil.

Sensory: Lab Profile

Flavor & Structure

Sensory Profile

Fruitiness 4.2

Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.

Bitterness 3

Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds, which have antioxidant properties.

Pungency 3.2

Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.

Polyphenols 7.2

Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.

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Estimated Based on profiles for: Arbequina .

Evidence over time