Extra Virgin Vault
Extra Virgin Vault

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Bundara View Olives BVO Estate Koroneiki Extra Virgin Olive Oil

Bundara View Olives BVO Estate Koroneiki Extra Virgin Olive Oil

Produced by Bundara View Olives — producer profile

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Verification
Not found
No lab verification data found
Award Record
Platinum
2023 · AIOA
Phenols
Not found
No phenol data found
Latest Release
2023
1 release recorded
Koroneiki Monovarietal

Bundara View Olives produces the BVO Estate Koroneiki as a Greek varietal extra virgin olive oil. The 2023 harvest offers aromas of pink grapefruit, pink lemonade, green apple peel, and tropical fruits, with a palate featuring cut grass, banana, and a clean, creamy mouthfeel. It has balanced mild bitterness and a nettle finish, with long flavoursome length.

In the 2023 Australian International Olive Awards (AIOA), this oil received a Gold Medal in Class 5C (Greek Varietal), as well as Best in Show, Australia, and Southern Hemisphere honours.

BVO is a brand under Geelong Region Olives.

Evidence over time

Release History

2026
Current harvest year

No release has been recorded for this harvest year yet.

2023
Varieties
Koroneiki
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Sensory Profile & Character

Sensory Profile

Fruitiness 4.8
Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.
Bitterness 3.8
Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds.
Pungency 3.5
Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.
Polyphenols 7.3
Polyphenols are naturally occurring compounds found in olives and other plants. In olive oil, reported phenolic content is a chemistry measure that can be associated with bitterness, pungency and oxidative stability; total phenols are not interchangeable with hydroxytyrosol-plus-derivatives measurement used for the EU-authorised wording.
green tomato artichoke fresh herbs pepper

Estimated Based on profiles for: Koroneiki .

Place & provenance

Sense of place

This oil is listed as originating in Geelong & Bellarine Peninsula, Victoria, Australia.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originGeelong & Bellarine Peninsula, Victoria, Australia
Olive composition

Single variety listed

The latest release lists Koroneiki as its only recorded cultivar.

Why choose it

A release listing one cultivar is useful when you want to explore that variety's typical character.

Worth knowing

One listed cultivar does not record a percentage, so it should not be treated as proof of 100% composition without a source saying so.

Release dataKoroneiki

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