Boccabella Farms Winemakers Blend Extra Virgin Olive Oil
Boccabella Farms • 🇺🇸 • Paso Robles • Updated 2025-10-15
A medium to robust EVOO, harvested in November. Blends five cultivars (Bouteillan, Pendolino, Frantoio, Leccino, and Coratina) handpicked from locally grown Italian, French, and Spanish olive varieties. Cold pressed and blended by Paso Robles winemakers. Gold Medal winner at the New York International Olive Oil Competition and California State Fair. Laboratory tested by Baker Labs with sensory panel evaluation by Applied Sensory.
Estimated Flavor Profile
5
Fruitiness
4.3
Bitterness
4.8
Pungency
5.3
Polyphenols
Estimated Calculated using our data for Bouteillan, Pendolino, Frantoio, Leccino, Coratina . For blends, this assumes an even distribution of each variety.
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Releases
1 releases
2025 Release
PredictedPredicted: January 2026
Litre price: ~
2024 Release
Producer's Notes
Delivers fruity aromas, herbaceous mid-palate notes, and a robust finish with bitter and peppery characteristics.
Litre price:
