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Blue Earth Classic Blend Extra Virgin Olive Oil

Price per litre

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Blue Earth's Classic Blend is a well-balanced, fruity olive oil featuring a long lingering finish. The 2024 harvest combines four olive varieties: Barnea, Picual, Frantoio and Leccino.

This consistently awarded oil has received recognition including Best in Class at the 2018 New Zealand Olive Oil Awards, Gold medals in 2018 and 2020, and Silver medals in 2019, 2021, 2022 and 2023 at the same competition.

Estimated Flavor Profile

Sensory Profile

Fruitiness 4.6

Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.

Bitterness 3.3

Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds, which have antioxidant properties.

Pungency 3.5

Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.

Polyphenols 5.9

Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.

green apple grass herbs clean green tomato fig leaf

Estimated Based on profiles for: Barnea, Picual, Frantoio, Leccino .

Release History

2 releases

2026 Predicted

Expected: June 2026

Varieties

Barnea, Picual, Frantoio, Leccino

Phenols

~492 mg/kg ♥

FFA

~0.1

Free fatty acids measure the breakdown of fats in oil. Lower FFA values indicate quality and freshness.

2025

Buy Batch

Varieties

Barnea, Picual, Frantoio, Leccino

2024

Producer Notes

The oil offers a green almond, artichoke and grassy aroma, underpinned by a well‑balanced, fruity palate with clean bitterness and a lingering, gentle pungency that extends into a long finish.

Varieties

Barnea, Picual, Frantoio, Leccino

Phenols

492 mg/kg ♥

FFA

0.1%

Free fatty acids measure the breakdown of fats in oil. Lower FFA values indicate quality and freshness.

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