Bari Organic Extra Virgin Olive Oil

Produced by Bari Olive Oil Company — producer profile

Verification
Not found
No lab verification data found
Award Record
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No award data found
Phenols
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No phenol data found
Latest Release
2024
2 releases recorded

Made from organically grown olives and estate-milled on Bari's California farm, this oil offers clean, fresh flavours with notes of green apple and tender herbs. Its smooth texture and balanced bitterness make it a great choice for vinaigrettes, sautéed greens, and finishing grain bowls. Bottled with no additives, it lets the fruit speak for itself. Bari highlights organic and quality certifications such as USDA Organic and CCOF among others.

Evidence over time

Release History

2025
Current harvest year

No release has been recorded for this harvest year yet.

2023
1936
Producer established

Bari Olive Oil Company was established in 1936.

Explore the oil
Place & provenance

Sense of place

The oil is listed as coming from a single estate in San Joaquin Valley, California, United States, giving it a specific farm origin.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originSan Joaquin Valley, California, United StatesSingle estate
Farming & certification

Growing choices

The oil records certification to an organic production standard.

Why choose it

Choose the practices and certifications that best match your environmental and farming priorities.

Worth knowing

Farming method and certification may guide values-based choices, but do not automatically determine flavour, freshness or nutritional value.

Certification details listedCertified organic · CCOF

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