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Azeites do Cobral Cold Extracted Extra Virgin Olive Oil
Azeites do Cobral Cold Extracted Extra Virgin Olive Oil

Azeites do Cobral Cold Extracted Extra Virgin Olive Oil

2025 release 4 releases on record
Buy now Available
Verification
Listed
Evidence pending
Best Award
Not listed
Award data absent
Phenols
—
Antioxidant marker
Freshness
0.1%
FFA shown when known
Cobrançosa Monovarietal

Azeites do Cobral Cold Extracted Extra Virgin Olive Oil is produced via cold extraction at 20°C, yielding a low acidity of 0.1%. It delivers a very intense and aromatic profile with strong green notes and a bitter finish. Crafted exclusively from Cobrançosa olives, this oil presents a fresh and robust character.

Explore the oil

Oil Character

Place & provenance

Sense of place

This oil is listed as originating in Oliveira do Hospital, Beira Litoral, Portugal.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originOliveira do Hospital, Beira Litoral, Portugal
Olive composition

Single variety listed

The latest release lists Cobrançosa as its only recorded cultivar.

Why choose it

A release listing one cultivar is useful when you want to explore that variety's typical character.

Worth knowing

One listed cultivar does not record a percentage, so it should not be treated as proof of 100% composition without a source saying so.

Release dataCobrançosa
Evidence over time

Release History

4 releases
2025
Varieties
Cobrançosa
FFA
0.1%
Free fatty acids measure the breakdown of fats in oil. Lower FFA values indicate quality and freshness.
2024
Varieties
Cobrançosa
FFA
0.1%
Free fatty acids measure the breakdown of fats in oil. Lower FFA values indicate quality and freshness.
2023
No release recorded

No release is recorded for this harvest year.

2022
No release recorded

No release is recorded for this harvest year.

2021
No release recorded

No release is recorded for this harvest year.

2020
Varieties
Cobrançosa
FFA
0.1%
Free fatty acids measure the breakdown of fats in oil. Lower FFA values indicate quality and freshness.
2019
No release recorded

No release is recorded for this harvest year.

2018
Varieties
Cobrançosa
FFA
0.1%
Free fatty acids measure the breakdown of fats in oil. Lower FFA values indicate quality and freshness.
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