Arelia Greek Extra Virgin Olive Oil

Arelia Greek Extra Virgin Olive Oil is produced from olives grown in the Ionian Islands of Kefalonia, Greece. This oil offers a balanced flavour with fruity notes and a gentle peppery finish. Ideal for drizzling over salads, vegetables and grilled fish, it enhances the natural taste of Mediterranean dishes. Cold‑pressed to preserve its aromatic qualities, it delivers a smooth, authentic extra‑virgin experience.