Andante Olive Oil Forte Extra Virgin Olive Oil
Andante Olive Oil • πΏπ¦ • Porterville (Winterhoek Mountains) • Updated 2025-10-17
Forte Extra Virgin Olive Oil is an early harvest blend of Favolosa (picked when half ripe) and Coratina olives from Porterville, Western Cape. Cold-pressed within hours of harvesting. Suited to Strongly flavoured dishes like red meats, poultry and dark fleshed fish.
Estimated Flavor Profile
6.5
Fruitiness
8.4
Bitterness
9.6
Pungency
9.6
Polyphenols
Estimated Calculated using our data for Favolosa, Coratina . For blends, this assumes an even distribution of each variety.
fresh grass artichoke green apple herbs tomato leaf pepper green tomato fresh herbs bitter greens
Releases
2 releases
2025 Release
2024 Release
Producer's Notes
The oil offers a fresh grassy aroma complemented by bold peppery notes and a robust flavour, making it ideal for finishing dishes; it is an early harvest blend that was cold-pressed within hours of picking.





