AMYFARM Uni - Lucca

Produced by AMYFARM — producer profile

Verification
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Award Record
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Phenols
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Latest Release
2025
1 release recorded

This Uni Lucca is a single-variety extra virgin olive oil from Shodoshima with a notably sweet cinnamon-like aroma. The producer emphasises a balanced profile where sweetness, bitterness, and spice sit together comfortably, producing a flavour that is both fragrant and habit-forming.

Suggested pairings include bread, yoghurt, salad, carpaccio, and sweet-and-sour pork, where the oil's warm spice note can lift both savoury and lightly sweet dishes.

Evidence over time

Release History

Varieties
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Place & provenance

Sense of place

The oil is listed as coming from a single estate in Shodoshima, Kagawa Prefecture, Japan, giving it a specific farm origin.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originShodoshima, Kagawa Prefecture, JapanSingle estate
Olive composition

Single variety listed

The latest release lists Lucca as its only recorded cultivar.

Why choose it

A release listing one cultivar is useful when you want to explore that variety's typical character.

Worth knowing

One listed cultivar does not record a percentage, so it should not be treated as proof of 100% composition without a source saying so.

Release dataLucca

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