AMYFARM Toki no Shizuku - Manimani
2025 release 1 release on record
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Latest Award
Gold
Award recorded · Japan Olive Oil Prize
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This terroir blend from Shodoshima in Kagawa Prefecture offers fresh green notes of olive leaf alongside juicy berry fruit, balanced by refined bitterness and pungent spiciness. The oil harmonises well with simple breads, caprese, and Japanese dishes such as teriyaki, making it suitable for finishing plates of both Western and Japanese cuisine.
