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Extra Virgin Vault

Agrolaguna Ol Istria Rošinjola

Produced by Agrolaguna — producer profile

Monovarietal Rosinjola olive oil — variety guide

At a glance

Latest recorded release · 2024

View release history

Agrolaguna Rošinjola is an extra virgin olive oil made from the autochthonous Istrian variety, celebrated for its pronounced yet beautifully balanced spiciness and bitterness. It features an intense golden yellow colour with green tones, alongside a fruity aroma and taste evoking fresh olives, green apple, green almond, and medicinal herbs. This oil shines brightest with mushrooms-especially truffles-mature cheeses, soups, and pasta dishes, while pairing ideally with turkey, chicken, red meat, and game.

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Evidence over time

Release History

2026
Current harvest year

No release has been recorded for this harvest year yet.

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