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2 awards · 2 releases
Ascolana extra virgin olive oil is a harmonious Istrian oil, renowned for its intense fruity aroma of ripe tomatoes and apples, complemented by balanced spiciness and bitterness. Produced from the Ascolana olive variety, it enhances soups, fish, red meats, vegetable pastas, and desserts-try fresh cheese emulsified with honey and oil, or drizzled over chocolate mousse.
Recorded award profile: typically Gold-or-higher across 2 release years; tiers have been fairly consistent year to year. This describes recorded results, not future awards.
Recorded history, 2018–2025
No release has been recorded for this harvest year yet.
No releases are recorded for these 3 consecutive harvest years.
No release is recorded for this harvest year.
Same region · Poreč
Same state · Istria County
Same region · Poreč
Same state · Istria County
Same variety · Ascolana
Same state · Istria County
Same state · Istria County
Same state · Istria County
