Adina Vineyard & Olive Grove's Extra Virgin Olive Oil
Adina Vineyard & Olive Grove • Australia • New South Wales • Hunter Valley
Harvested in April 2025, Adina Vineyard & Olive Grove's Extra Virgin Olive Oil is cold-pressed within 6 hours of harvest to retain freshness. Made from Frantoio olives. Rich in flavour, it offers notes of green apple and black pepper, with a mild bitterness and peppery finish. Ideal for cooking, marinades, dressings, and as a finishing oil.
Estimated Flavor Profile
6
Fruitiness
5
Bitterness
6
Pungency
6
Polyphenols
6
Intensity
Calculated using our data for Frantoio .
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