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Acushla Azeite Biológico Virgem Extra Green
Acushla Azeite Biológico Virgem Extra Green
Acushla Azeite Biológico Virgem Extra Green

Acushla Azeite Biológico Virgem Extra Green

2025 release 3 releases on record
Buy now / L
Verification
Listed
Evidence pending
Best Award
Not listed
Award data absent
Phenols
—
Antioxidant marker
Freshness
0.1%
PV 15
CobrançosaMaduralVerdealCordovil
Organic

Acushla Green Extra Virgin Organic Olive Oil is crafted from traditional olive varieties (Cobrançosa, Madural, Verdeal, and Cordovil) grown in the Trás-os-Montes region of Portugal. This balanced oil offers a medium fruity aroma with subtle bitterness and a peppery finish, characteristic of high-quality extra virgin olive oils. Its vibrant green-yellow hue reflects its fresh, organic production methods. Perfect for enhancing salads, grilled meats, and Mediterranean dishes.

Explore the oil

Oil Character

Place & provenance

Sense of place

This oil is listed as originating in Vila Flor, Trás-os-Montes, Portugal.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originVila Flor, Trás-os-Montes, Portugal
Harvest & milling

How it was made

The olives are listed as being milled at the producing estate or farm.

Why choose it

These practices may appeal when you value hands-on harvesting, cooler fruit handling or direct estate control over milling.

Worth knowing

They describe production methods, not elapsed harvest-to-mill time or proof that the finished oil is fresher or better.

Product informationProcessed on-site
Olive composition

Blend

The latest release lists Cobrançosa, Madural, Verdeal, Cordovil.

Why choose it

A blend can combine complementary cultivar traits and offer a broader flavour profile.

Worth knowing

The listed varieties do not reveal their proportions or prove a particular blending intention.

Release dataCobrançosaMaduralVerdealCordovil
Farming & certification

Growing choices

The oil records certification to an organic production standard.

Why choose it

Choose the practices and certifications that best match your environmental and farming priorities.

Worth knowing

Farming method and certification may guide values-based choices, but do not automatically determine flavour, freshness or health value.

Certification details listedCertified organic · Unspecified
Evidence over time

Release History

3 releases
2025
Varieties
Cobrançosa Madural Verdeal Cordovil
FFA
0.1%
Free fatty acids measure the breakdown of fats in oil. Lower FFA values indicate quality and freshness.
Peroxide
15
Peroxide value measures the primary oxidation of an oil. A lower peroxide value is better.
2024
No release recorded

No release is recorded for this harvest year.

2023
Varieties
Cobrançosa Madural Verdeal Cordovil
2022
No release recorded

No release is recorded for this harvest year.

2021
Varieties
Cobrançosa Madural Verdeal Cordovil
2017
Producer established

Acushla was established in 2017.

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