515 Tuscan Extra Virgin Olive Oil
515 • 🇦🇺 • Mornington Peninsula • Updated 2025-6-3
515 produces their Tuscan Extra Virgin Olive Oil from a blend of Frantoio, Leccino, and Picholine olive varieties. The oil is made from 100% Australian olives that are hand-picked and bottled in small batches without preservatives or chemical sprays.
The oil has received recognition at the Australian International Olive Awards, where judges noted green banana, apple, oregano, vanilla biscuit, and mint leaf aromas that transfer well to the palate. The tasting profile includes a buttery, toasted, and avocado finish with low to medium bitterness and pungency, concluding with white pepper and ginger notes.
515 describes the oil as having subtle fruit, nut, and spice flavours characteristic of the Tuscan varieties used in the blend.
Estimated Flavor Profile
Estimated Calculated using our data for Frantoio, Leccino, Picholine . For blends, this assumes an even distribution of each variety.
